What are the Benefits?
Soaking removes bitterness and enhances the natural flavour of the nut. We've added a sprinkling of apple and cinnamon powder and a touch of maple syrup to these soaked walnuts. High in Omega 3 and a source of fibre, they make a delicious healthy snack! Suitable for home baking.
* based on serving size 35g
|Copper||Copper is essential to all living organisms as a trace dietary mineral because it is a key constituent of the respiratory enzyme complex cytochrome c oxidase.|
|Manganese||Contributes to normal energy metabolism, maintenance of normal bones and protection of cells from oxidative stress|