• Dairy Free
  • Gluten Free
  • Vegetarian

Milled Flaxseed with Bio Cultures & Vitamin D

7.99

A combination of our award winning flaxseed, a rich source of the essential omega 3 fatty acid alpha linolenic acid (ALA), with our unique strain of live culture, Bacillus coagulans (Ganeden BC30), and the sunshine vitamin: vitamin D.

Ganeden Bacillus coagulans culture can withstand stomach acids, thus increasing its availability in the small intestine. We have also added Vitamin D, the sunshine vitamin which can be especially valuable during the winter months when there is a lack of sunlight. Vitamin D helps the body absorb calcium helping to maintain normal bones and teeth.

SKU: 380 Category:

What are the Benefits?

A combination of our award winning flaxseed, a rich source of the essential omega 3 fatty acid alpha linolenic acid (ALA), with our unique strain of live culture, Bacillus coagulans (Ganeden BC30), and the sunshine vitamin: vitamin D. Ganeden Bacillus coagulans culture can withstand stomach acids, thus increasing its availability in the small intestine. We have also added Vitamin D, the sunshine vitamin which can be especially valuable during the winter months when there is a lack of sunlight. Vitamin D helps the body absorb calcium helping to maintain normal bones and teeth.

Protein

4.0g

Vitamin D3

100%

RDA*

Magnesium

20%

RDA*

Omega 3

4g

* based on serving size 20g

ProteinContributes to the growth and maintenance of muscle mass and maintenance of normal bones.
Vitamin D3Contributes to the normal absorption of calcium and to the maintenance of normal bones and teeth.
MagnesiumContributes to the normal functioning of the nervous system and contributes to the reduction of tiredness and fatigue.
Omega 3Omega 3 ALA (alpha linolenic acid) contributes to the maintenance of normal blood cholesterol levels.

Ingredients

99.8% flaxseed, culture: Bacillus coagulans GBI-30 6086 (3.3 Billion (3.3 x 10⁹) cfus's per 100g)(contains soya), Vitamin D3.

Allergy Advice:
May also contain sesame seeds and nuts.

Suitable for vegan, vegetarian and gluten free diets.

Protein

4.0g

Per serving

Learn about the ingredients

Per 100gPer 20g
Energy kJ1761kJ352kJ
Energy kcal425kcal85kcal
Fat37g7g
Saturates3.2g0.6g
Monounsaturates5.8g1.2g
Polyunsaturates26.0g5g
Carbohydrates6.0g1.2g
Sugars1.9g0.4g
Fibre28.0g6.0g
Protein18.0g4.0g
Sodium0.06g0.01g
Per 100g%RI *Per 20g%RI *
Vitamin D325.5μg510%5μg100%
Calcium230mg29%46mg6%
Iron5.1mg36%1.0mg7%
Magnesium380mg101%76mg20%
Omega 320g4g
Potassium670mg34%134mg7%
Zinc3.4mg34%0.7mg7%

Omega 320g4g

* RI = Reference intake

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