Dancing On Ice skater @vanessabauer_skates and nutritionist, food stylist and cook @annielonglife have created the perfect pre-workout snack, vegan cookies!
Homemade candy bars made with simple ingredients, has an added fibre rich boost, requires no cooking or baking, and has an amazing chewy crunchy texture.
Fudgy chocolate protein bars laced with hemp and chia seeds for a beautiful subtle crunch in every bite!
Peachy Palate has discovered the perfect crispy spelt waffle made with minimal vegan ingredients, not an egg in sight.
If you haven’t made porridge bread yet, where have you been?! This is a little twist on the go to recipe that people tend to use, made using dairy free yogurt and a flax egg to keep it vegan friendly. It just means it suits everyone’s needs, but you can of course opt for the non vegan alternatives as listed!
We had to jump on the Banana Bread bandwagon!
Carrot Cake Cupcakes topped with a creamy vanilla buttercream, perfect for Easter time.
Chocolate and Salted Caramel Energy Balls… an easy, fun and delicious recipe for the whole family!
The perfect morning snack, part of a breakfast or one for a pitstop along a hike with a cup of something warm alongside it!
Whizz up these chewy rich dark chocolate truffles in your high speed blender in minutes. Allow them to firm up a little bit in the fridge before coating in some melted dark chocolate and sprinkling some hemp seeds over the top for a delicious, indulgent and nutrient dense treat!